[Individualmembers] Dinner-To-Go Reminder

[The Women's Faculty Club]

Dear Members,

Don't forget to place your orders for this week's "Dinner-To-Go" on
November 2nd. The entree this week is a Chicken Roulade made with Mary's
Free Range Chicken and stuffed with arugula, prosciutto and Fontina
cheese; served with herb rice pilaf, $11.75. The vegetarian entree is an
Eggplant Roulade stuffed with arugula, sundried tomato and Fontina cheese;
served with herb rice pilaf, $10.75. Please call ahead for soup and
dessert options. Feel free to fax, email, or phone in your orders by
Tuesday, November 1st at 3 pm.

The Daily Entree menu for November is also attached. Hope to see each of
you at the Club soon.

Happy Haunting,

Mary Remy
Manager, The Women's Faculty Club
University of California, Berkeley
Phone: (510) 642-4175
Fax: (510) 204-9661
www.womensfacultyclub.com

-------------- next part --------------
A non-text attachment was scrubbed...
Name: Dinner-to-Go November 2011.doc
Type: application/msword
Size: 36864 bytes
Desc: not available
URL: <http://lists.lmi.net/pipermail/individualmembers/attachments/20111031/31c9e42d/attachment-0002.doc>
-------------- next part --------------
A non-text attachment was scrubbed...
Name: November 2011 Menu.doc
Type: application/msword
Size: 3503616 bytes
Desc: not available
URL: <http://lists.lmi.net/pipermail/individualmembers/attachments/20111031/31c9e42d/attachment-0003.doc>